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An insightful journey of food and travel influencer Shubhra Paul Banker in collaboration with Gujarat Tourism

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Food and travel are blooming these days with social media and the advent of digitalisation that has become a major hit amongst food enthusiasts. Little did we know about influencing a few years back but as the desire for travelling surged with the rapid global technological advancements, climate change and other dynamics food and travel influencing began transforming. Renowned food and travel influencer Shubhra Paul with her excellent approach to food and travel makes it even more prominent with his visibility on Instagram.Shubhra Paul is on the go and by visiting the most beautiful places on the planet Shubhra strives to make a social impact and learn about the many nuances of culture throughout the world. As a travel and food influencers,

Shubhra has created niche communities of followers on Instagram who are passionate about experiences. She provides insightful content to her community of followers regarding the different cuisines and different eateries from all corners of India. This, in turn, gives the travellers a chance to visit a new destination seeing the sample of local and regional cuisines from different places she visits.Shubhra’s recent travel to Gujarat was somewhat different filled with adventure that gave her the essence of the place and the local cuisines allowed her to taste the culture of that place. With collaboration with Gujarat tourism, incredible India & India tourism Mumbai, ministry of tourism Shubhra’s visit to the vibrant land of Gujarat took her audience through her visit of Rann Utsav, Rann of Kutch, white Rann and tent city dorado. Her Gujarat tour covered many heritage places and tried many colourful Gujrati dishes and relished the culinary delights from the land of Gandhi.  She dined at Lucky Restaurant in Ahmedabad that is proudly built atop a burial ground. Known for its popular menu, spacious eating and also exposed gravestones the tables at Lucky Restaurants are set up around. It is said that eating in the presence of the dead is good luck and Shubhra explored this adventure sitting around and making the dead her dinner companions. Legend and renowned artist MF Hussain has also been a regular customer at Lucky restaurant. Bizarre but beautiful! Besides this Shubhra expanded her wings of travelling to the places like Rani ki Vav and heritage walk in Ahmedabad that let her witness and experience the vibrant living culture of the state with an unforgettable glimpse into six hundred years of history. Shubhra had appreciated the cultural evolution and history of the area.

Shubhra Paul Banker is a popular travel and food blogger that has created a storm on social media with a glimpse into her creative posts and exotic reels about food, travel and lifestyle. Previously she had enjoyed the variety of foods all across the state of Goa, Madhya Pradesh and Maharashtra. Her Instagram profile – @gastronomicjournal with over100k followers gives an insight into all the delicacies of food and blend of her travel and lifestyle.


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